

3KG - Parcelles Range
The discreet charm of blends in a 2 kilo pack for less than €100. Customize your choice of coffees with 4 different regions.
Sourcing notes
Blending finest terroirs. We have approached the art of blending as a tribute to terroir, with the aim of producing great espressos that are unique, distinctive and gourmet.
Discover here 4 blends composed of great parcel coffees, selected from our partner farms in Kenya, Ecuador, Mexico and El Salvador.
Tasting notes
Mexico : Notes of dark chocolate, citrus and grape must.
Kenya : Notes of brown sugar, red fruit and light tobacco.
Ecuador : Floral, stone fruit and citrus notes.
El Salvador : Notes of milk chocolate, spices and red fruit.
These coffees are roasted for the espresso method.