

Discovering slow coffee methods - Workshop 2
Workshop "Discovering soft methods"
3 hours to discover specialty coffee with Terres de Café barista trainers.
Where?
At our Beaumarchais coffeeshop, located at the following address: 23 boulevard Beaumarchais, 75003 Paris
How?
After placing your order, you will receive a printable invitation specifying the date and time of the training course (if this has already been chosen). If you have checked the option “I don't know the date yet,” you will receive an invitation by email without specifying the date and time. We will also email you the available slots so that you can contact us again once you have made your choice.
Please note: if you are unable to attend the training session, please let us know one week in advance.
Caractéristiques techniques
Program
Objective: To know how to extract coffee using the gentle method. Initiation to the different methods: filter, Piston, Aeropress, Cold Brew.
"The basics of coffeeology"
Brief history of coffee
Coffee & Sustainability
What is specialty coffee? Requirements and specifics.
"Soft methods"
Explain the mechanisms involved during an extraction: parameters, recipes, necessary equipment.
Demonstration of different methods: Filter coffee / Aeropress / Piston.
"Workshop"
Practice: Cold Brew & Conclusion
At the end of the training, take advantage of -10% reduction in store throughout the day on equipment and coffee!
TERRES DE CAFE
Created in 2009 by Christophe Servell, Terres de Café offers the widest range of specialty coffees in Europe with more than 30 exclusive coffees, in bean form or ground, pure origin or blended, according to 4 permanent ranges.
