Coffee Taba Hills - Natural - KG
€46.50
Coffee trees grow in the gardens of the community's many organic producers. In Taba, amidst beans, squash and aubergines, in the shade of banana trees. A full, generous cup.
Score
80+
Origin
Rwanda
Region / Farm
Taba Hills
Altitude
1751 to 2000
Type d'agriculture
Certifiée biologique
Sourcing notes
Rwanda Taba Village is the birth of a terroir, that of Tom Bagaza, a singular, gentle, tall and determined character, and of the 15 villages that make up the Taba community. The exclusive Taba Hills Nature batch we've created is made from the community's certified organic bourbon plots. Exceptional value for money and a beautiful story that we are happy to cultivate.
Tasting notes
On the nose : notes of caramel and chocolate.
On the palate: acidity reminiscent of yellow fruit and sweetness reminiscent of milk chocolate and caramel.
This coffee is roasted for espresso methods.
Profile
Chocolaty
Attribute
Gourmand
Variétés
Bourbon
Fermentation
Natural
SOURCING DIARY : ETHIOPIA, SIDAMA AND WOREDA : FEBRUARY 2023
KEYS TO PREPARE A COFFEE
Learn about the history of coffee
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Coffee Taba Hills - Natural
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