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Capsules Home-Compostable Jaen decaffeinated x100

€69.90

Finally, a clean, aromatic, speciality decaffeinated coffee.

Quantity

Sourcing note

Specialty coffee from the Cajamarca region in Peru. This cru is decaffeinated with water according to the Swiss Water method, a process that most respects the aroma of coffee. It is also the most sustainable, the decaffeination water being filtered and reinjected into the city network.

Origine Peru
Origine Peru

Caractéristiques techniques

Score
Decaffeinated
Variétés
Bourbon rouge , Caturra rouge
Origin
Peru
Packaging
Capsules x100
Process
Washed
Collections
Organic coffees , La Josefina
Flavors
Fresh Almonds , Milk chocolate
Arômes
Soft , Onctueux
Price
from 75 to 100€
Producer
Plusieurs petits producteurs
Type d'agriculture
Certifiée biologique
Capsules type
Home compost

CERTIFIED HOME COMPOSTABLE ®NESPRESSO COMPATIBLE CAPSULES *

Biobased, our capsules are made from 100% a material derived from cellulose and vegetable oils.

Impervious to oxygen, they perfectly preserve the aromas of coffee, and are the first to be "OK Home Compost" certified.

The “Home Compost” certification guarantees the total degradation of the capsule after 20 weeks, at room temperature, in your domestic compost.

These home compostable capsules, packaged in a protective atmosphere, are produced in France and contain 100% organic and freshly roasted specialty coffee.

Carefully roasted in France.

* Brand belonging to a third party, unrelated to Terres de Café.

Home_compost_explanation.jpg

CAPSULES JAEN DECAFFEINATED X 100

A speciality coffee from the Cajamarca region, this coffee is decaffeinated using the sustainable Swiss Water process which requires very little water and protects the aromas of the coffee. 

TASTING NOTE: Decaffeinated coffee with a conserved flavour. A fragrant and balanced cup. Lightly wooded sustained by notes of cocoa and dried fruits. One of the best decaffeinated coffees.

Spécificities

  • Intensity - Fruit : 3.5 / 5
  • Origins : Brazil, Congo and Nicaragua
  • Variety : Mixture of varieties
  • Fermentation method : Washed and plain
  • Agriculture : Reasoned

Home_compost_explanation.jpg

What is specialty coffee?

As its name suggests, specialty coffee brings together specific characters:

  • Care taken in the choice of terroir
  • Rigor in the selection of botanical varieties used
  • Control of cultivation and harvesting methods
  • Respect of the fermentation, drying and sorting process

Learn about the history of coffee

Capsules Home-Compostable Jaen decaffeinated x100