

Coffee KSF Goma Forest
Khalid Shifa, one of our closest partners, offers a subtle compromise between strength and sweetness in this forest coffee. The spiciness of this cup will delight espresso fans.
2024 crop
Sourcing note
Khalid Shifa is now one of our closest partners in Ethiopia. Every year, we initiate special projects together. Here, we are going back in time by isolating the trees planted by his father in the 1960s.


Tasting Notes
Nose : intense, very spicy notes, punctuated by notes of hops.
On the palate : the cup is just as clean, with notes of cardamom, marzipan and dark chocolate. The body is creamy and persistent, with a light vanilla finish. A fine compromise, full of spice, oscillating between strength and delicacy.
This coffee is roasted for espresso.