

The prize for France's best espresso is awarded each year by a panel of professional and public judges, following regional semi-finals.
The prize is awarded every year at the Paris Coffee Show by Collectif Café, the organization representing independent coffee roasting in France.
Racy, powerful and gourmet espressos, influenced by the typicites of the best African terroirs.
10 Blend :
A blend created by Christophe Servell to celebrate the Maison's 10th anniversary, 10 Blend was designed to be a powerful, fruity, vibrant and sharp espresso that's off the beaten track and won't leave you indifferent. Costa Rica, Ethiopia & Kenya combine for a resolutely invigorating espresso!
H3 :
H for heirloom (native seeds) and 3 for 3 coffees, H3 is the skilful blend of our 3 finest Ethiopian forest coffees for a unique, round, fruity and spicy cup. Best Expresso Blend 2015 - Comité Français du Café.
This Terres de Café gift set includes 2 bags of coffee beans or ground coffee (250g):
10 Blend - Blend :
Nose: notes of cocoa, sweet spices and honey, followed by fruity notes.
On the palate: a very sweet attack in a velvety body, honey and spices continue, followed by an explosion of fruit: raspberry, pear, apricot. A long, gourmand, praline finish.
H3 - Blend :
Nose: an intense, thick crema exhales notes of cocoa and frangipane.
On the palate: the attack is supple, the body extremely velvety. The spicy character of semi-wild mochas, underpinned by fine acidity, is intoxicatingly delicious. A long, lingering, gourmet finish. A great espresso, classic and distinguished.
Dimensions: L 23.5 x W 17.5 x H 8 cm
Composition: 10 Blend and H3, beans or ground
In the event of a range being out of stock, we guarantee delivery of a replacement range of equal or superior quality.