Specialty coffee by Terres de Café - Jaen decaffeinated capsules

Jaen decaffeinated capsules

€5.90

Finally, a clean, aromatic, speciality decaffeinated coffee.

Score

Decaffeinated

Origin

Peru

Producer

Plusieurs petits producteurs

Type d'agriculture

Certifiée biologique

Sourcing note

Specialty coffee from the Cajamarca region in Peru. This cru is decaffeinated with water according to the Swiss Water method, a process that most respects the aroma of coffee. It is also the most sustainable, the decaffeination water being filtered and reinjected into the city network.

CAPSULES JAEN DECAFFEINATED X 10

A speciality coffee from the Cajamarca region, this coffee is decaffeinated using the sustainable Swiss Water® Decaffeination Process, which uses very little water and preserves the coffee's aroma.

TASTING NOTE : Decaffeinated coffee with a conserved flavour. A fragrant and balanced cup. Lightly wooded sustained by notes of cocoa and dried fruits. One of the best decaffeinated coffees.

Spécificities

Intensity : Fruit: 2/5
Cooperative : Producer: Several small producers
Region - Altitude : Cajamarca / 1200m - 1800m
Variety - Fermentation method : Caturra and Bourbon Rouge - Typica Lavé
Agriculture : Certified organic

Profile

Chocolaty

Attribute

Gourmand

Variétés

Bourbon rouge , Caturra rouge

Fermentation

Washed

CERTIFIED HOME COMPOSTABLE ®NESPRESSO COMPATIBLE CAPSULES *

Biobased, our c apsules are made from 100% a material derived from cellulose and vegetable oils.

Impervious to oxygen, they perfectly preserve the aromas of coffee, and are the first to be "OK Home Compost" certified.

The “Home Compost” certification guarantees the total degradation of the capsule after 20 weeks, at room temperature, in your domestic compost.

These home compostable capsules, packaged in a protective atmosphere, are produced in France and contain 100% organic and freshly roasted specialty coffee.

Carefully roasted in France.

* Brand belonging to a third party, unrelated to Terres de Café.