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Specialty coffee by Terres de Café - Organic H3 Home-Compostable x 10

Organic H3 Home-Compostable x 10

€7.90

€5.53

H for heirloom (native seeds) and 3 for 3 coffees, H3 is the skilful blend of our 3 finest Ethiopian forest coffees for a unique, round, fruity and spicy cup. Best Expresso Blend 2015 - Comité Français du Café.

Score

Blend

Origin

Ethiopia

Type d'agriculture

Sourcing note

It's interesting to understand Ethiopia's multiple terroirs by apprehending the coffees separately. It's equally exciting to blend them to achieve something else: a complex, fruity and floral cup; the best attributes of our greatest forest coffees. Here, Guidamii, Limmu and Gomma coffees don't add up, but complement each other in a special alchemy.

H3 ETHIOPIA CAPSULES X 10

Voted “France's Best Espresso Blend 2015”, H3, like Heirloom 3, is a blend of three native varieties of Ethiopian Wallaga. Two natural coffees for body and typicality, one washed coffee for fruitiness and finesse. A great classic espresso.

TASTING NOTE: On the nose, an intense, thick crema exudes notes of cocoa and frangipane.

On the palate: the attack is supple, the body extremely velvety. The spicy character of semi-wild mochas, underpinned by fine acidity, is intoxicatingly delicious. A long, lingering, gourmet finish. A great espresso, classic and distinguished.

Specifications

Intensity - Fruit : 4/5

Cooperative - Producer: Yerosati - Several small producers

Region: Wallaga / 1500m

Variety/Fermentation method: Endemic mocha, century-old trees - Natural and washed

Agriculture: Certified organic, forest coffee

Fermentation

Natural , Washed