Coffee Finca Santa Maria Caturra - Washed

€14.40

Score 85+

The farm's classic Cru is already a great coffee, thank you Armando!

Packaging

250gr

Roasting (au choix)

Grinding (au choix)

Quantity

Score

85+

Origin

Colombia

Altitude

1751 to 2000

Producer

Armando Benavides

Type d'agriculture

Old agroforestry

Sourcing note

Armando Benavides is one of the pioneers of agroforestry in Colombia, and a role model for many young producers who want to reconnect with their terroir. The organic balance that reigns on his eight-hectare farm is reflected in his coffees, which strike a wonderful balance between fruitiness and sweetness, with notes of red fruit and brown sugar in a dense body.

Tasting note

On the nose: notes of caramel and yellow fruit.

On the palate: juicy yellow fruit acidity, roundness and sweetness reminiscent of 70% chocolate with hints of red fruit.

This coffee is roasted for espresso methods and slow coffee methods.

Variétés

Caturra , Castillo

Fermentation

Washed

Sourcing note

No track, no road to get to Negussa Tadessa, the owner of Tatmara Plantation, a sublime farm lost in the forest like the coffee that is harvested there. Bonga's feeder. Tatmara is a delight, a place touched by grace, like the coffee that is harvested there.

A speciality coffee

Speciality coffee are the best batches of coffee from farms or local cooperatives. They are fully traceable (botanical variety, region, plot) and respect demanding processing methods. This guarantees exceptional quality in the cup.

KEYS TO PREPARE A COFFEE

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