Coffee La Josefina Sidra Washed
€25.40
Sourcing note
Sublime and unique, Finca la Josefina is a model farm in the Upper Amazon. With ever-higher standards, Léopoldo Andrade develops meticulous fermentation processes to produce rare coffees. A lovely, fruity coffee.
Caractéristiques techniques
Score
88+
Variétés
Sidra
Origin
Ecuador
Region / Farm
Haute Amazonie, Cascabel / Finca La Josefina
Altitude
1751 to 2000
Packaging
Process
Washed
Price
from 25 to 50€
Torréfaction
Uniroast
Producer
Leopoldo Andrade
Type d'agriculture
Reasoned and sustainable
Tasting note
Notes of passion fruit, apricot, and guava.
This coffee is roasted to suit both espresso and soft brewing methods.
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KEYS TO PREPARE A COFFEE
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