Coffee Classic Expresso
€42.70
A great classic espresso, clean, balanced and deep, for lovers of speciality espressos. A blend of coffees from 3 American countries (Nicaragua, El Salvador & Brazil) for a cup full of power and character.
Sourcing note
Here's a recipe shaped to deliver a beautiful espresso with a classic style, but where the care taken in obtaining the coffees used is reflected in the balance of the cup, the mouthfeel and the long, gourmet finish. 3 coffees from our partner farms in Brazil, Nicaragua and El Salvador.
Caractéristiques techniques
Score
Blend
Profile
Chocolaty
Attribute
Sauvage
Variétés
Blend
Origin
Peru , Brazil, Nicaragua, El Salvador
Packaging
Bags 1kg
Process
Natural , Washed
Collections
La Josefina
Flavors
Walnut , Milk chocolate
Arômes
Full , Typé
Price
from 50 to 75€
Torréfaction
Expresso
Type d'agriculture
Reasoned and sustainable
Tasting note
A coffee that is both round and powerful, with dominant notes of chocolate and hazelnut. The acidity is restrained but gives the cup its full body. A lovely sweet, gourmet finish. This blend has been specially profiled and roasted for espresso enjoyment!
A GLOBAL AND ETHICAL SECTOR
KEYS TO PREPARE A COFFEE
Learn about the history of coffee
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