Specialty coffee | Batch Best Espresso in France 1 | Online Sales

Batch Best Espresso in France 1

€35.90

Espresso lovers, these two coffees won praise from professionals and the general public alike at the annual national competition organized by Collectif Cafés during the Paris Coffee Show. Powerful, balanced espressos that are refined and unforgettable.

Sourcing note

Blend 10 - Best espresso blend 2019* (Blend):

Blended by Christophe Servell to celebrate the company's 10th anniversary, 10 Blend was designed to be a powerful, fruity, vibrant, and sharp espresso that breaks the mold and leaves no one indifferent. Costa Rica, Ethiopia, and Kenya combine to create a decidedly invigorating espresso!

H3 - Best espresso blend 20* (Blend):

It is interesting to understand Ethiopia's diverse terroirs by tasting the coffees separately. It is also exciting to blend them to create something else, a complex, fruity, and floral cup; the best attributes of our greatest forest coffees. Here, the coffees from Guidamii, Limmu, and Gomma do not simply add up, but complement each other in a special alchemy.

*by the Collectif Café

Caractéristiques techniques

Score

Blend

Packaging

Box

Collections

La Josefina

Marque

Terres de Café

Price

from 50 to 75€

Torréfaction

Expresso

Description

This Terres de Café's gift box contains 2 bags of coffee beans or ground coffee (250gr):

Blend 10 - Best espresso blend 2019* (Blend):

On the nose: notes of cocoa, sweet spices, and honey, followed by hints of fruit.

On the palate: a very sweet attack with a velvety body, more honey and spices, followed by an explosion of fruit—raspberry, pear, and apricot. A long, rich finish with notes of praline.

H3 - Best espresso blend 20* (Blend):

On the nose: an intense, thick crema exudes notes of cocoa and frangipane.

On the palate: the attack is supple, the body extremely velvety. The spicy character of semi-wild mochas, enhanced by a subtle acidity, is intoxicatingly delicious. A very persistent and delicious finish. A truly great espresso, classic and distinguished.

*by the Collectif Café

Christmas in Terres de Café

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