Worldwide shipping

Lot Chania Estate French Mission Nature & Oreti Kenya SL28



Score 88+

Packaging :
Roasting :
Grinding :

Tasting note

Chania Estate French Mission Nature : A 88+ coffee from Ethiopia

  • Nose: On the nose, a tomato jam and notes of brown sugar
  • On the palate: A frank cup with notes of stewed rhubarb, currant, candied yellow lemon and fig leaf. truffles and then a light hop tone

Oreti Kenya SL28: A 88+ coffee from Ethiopia

  • Nose: Regressive notes of blueberry pie
  • On the palate: Blueberry is accompanied by cranberry, fresh rhubarb and lime in a fruity, powerful cup. The body is juicy and full and the persistence on fresh physalis

This coffee is roasted for espresso methods and slow coffee methods.

  • The "espresso roasting" is recommended for the following equipment :

  • The "slow coffee roasting" is recommended for the following equipment :

What is a score?

Our product range is categorised by score: 80+, 85+, 88+ We have the "Specialty Coffee Association of America" to thank for the system of "scores", who defined a very strict ratings protocol to evaluate the quality of speciality coffee. This ratings system enables players within the sector, as well as coffee lovers, to share a common language. Within this tasting protocol, the main criteria for the evaluation of a coffee are noted: odour, aroma, after-taste, acidity, body, harmony, purity...

The final score classifies the coffee within a hierarchy unique to speciality coffee. The coffee must achieve a score of at least 80/100 to be considered a speciality coffee.

A detailed look at the scores attributed to speciality coffee:

Our blends, being mixtures of multiple coffees, are excluded from the rating system, although they are all comprised of speciality coffees.

*The SCAA classifies 90+ coffees as "Outstanding". We consider an 88+ coffee to reflect a quality that is already outstanding, already representing the excellence of the sector. In this regard, it is a Grand Cru.

Sourcing note

Chania Estate est menée de main de maître par la famille Harris depuis 1926. Gestion technique de la ferme impeccable et parc variétal exceptionnel dont ces vieux et non moins sublimes French Mission, la première variété plantée au Kenya, ancêtre des SL, traités en nature.

A speciality coffee

Speciality coffee are the best batches of coffee from farms or local cooperatives. They are fully traceable (botanical variety, region, plot) and respect demanding processing methods. This guarantees exceptional quality in the cup.